Algorithmic Modeling Cakes
Dinara Kasko writes:
This project was made for the presentation of new chocolate Ruby. The presentation was held in the center of Shanghai for two days....
Obsessed with Absinthe
Absinthe Alcohol was invented in 1797 by Dr. Pierre Ordinaire. It is an anise-flavoured spirit derived from herbs, including the flowers and leaves of...
Super Simple DIY Temperature Indicator for Your Faucet
It can take a while for water running from the faucet to get hot. Yeah, you can wait around with your finger under the...
JoJo’s Sriracha: Bringing More Hot Pepper Flavor To The Party
"Food is naturally different. So, I just really want to honor that variety and let the chili peppers do the talking."
Meet Jolene Collins, the...
How to Turn Granulated Sugar into Superfine and Confectioners’ Sugar
Avoid the last-minute trip to the grocery store with this easy pantry substitution.
How to Peel a Head of Garlic in 10 Seconds
SAVEUR magazine's Executive Food Editor, Todd Coleman, shows you how to peel a whole head of garlic in less than ten seconds. (It's kind...
Jacques Pepin: How to Debone a Chicken
With minimal knife work and simple techniques, Jacques Pepin makes deboning and stuffing a chicken look effortless. That's why he's a master chef.
