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Jamie Oliver’s TED Prize wish: Teach every child about food

Sharing powerful stories from his anti-obesity project in Huntington, W. Va., TED Prize winner Jamie Oliver makes the case for an all-out assault on...
DIY Faucet Temperature Indicatorvideo

Super Simple DIY Temperature Indicator for Your Faucet

It can take a while for water running from the faucet to get hot. Yeah, you can wait around with your finger under the...

50 Culinary Podcasts for Kitchen Geeks

I've been listening to podcasts for years. They are an excellent source of entertainment, education and many times inspiration. Over time I've compiled a...
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Jacques Pepin: How to Debone a Chicken

With minimal knife work and simple techniques, Jacques Pepin makes deboning and stuffing a chicken look effortless. That's why he's a master chef.
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Chinese chef forms noodles by hand – Pretty damn amazing

Danny Yip from Mr. Chow, a restaurant in LA, shows us culinary wizardry by forming noodles by hand. Alton Brown, host and commentary to...

Rouxbe Online Cooking School

Rouxbe is an online cooking school that teaches home cooks, culinary students, and culinary professionals to become better and more confident cooks.  Rouxbe's mission is...
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For Udon and Country

A short film about Shimizu San, a farmer living in a small town outside of Tokyo where he has been making udon noodles for...
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How to Fold Chinese Dumplings (jiaozi)

Feeding the Dragon is a fantastic website if you love Chinese food. Started by a brother and sister team who want to share their...